If there was ever a place that knows how to make December feel cosy, magical, and a little bit dramatic (in the best way), it’s The Guild at DIFC’s ICD Brookfield Place. This year, they’re bringing back all the festive feels winter in Dubai should have. I’m talking crackling fire, comforting flavours, gorgeous dishes, and that irresistible holiday buzz feel. So, keep reading and I’ll share all the delicious details of what The Guild has in store for you this season.
Also read: UAE: 14 Winter Pop-Ups You Need To Visit This Season
1. The Turkey Everyone’s Talking About
In true festive fashion, no Christmas dinner is complete without a big, beautiful turkey moment. And The Guild’s Wood-Fired Roasted Turkey is the one. And might I add, you can get it for just a swift AED 1,500. This 4–5kg masterpiece, is slow-roasted over an open flame and can feed 5–6 people. And for just a swift AED 1,500 not only are you getting a delicious turkey, it also comes with all the festive must-have. Brussels sprouts, roasted potatoes, carrots and parsnips, cauliflower gratin, braised cabbage, and of course, a rich gravy that instantly steals the show.
Perfect for any get-together at home or enjoyed by The Guild’s glowing fireplace. Just pre-order 24 hours in advance. Available for dine-in or pick-up.
2. Say Hello To The Dish That’s Stealing Hearts – The Beef Wellington
If your feast needs a ta-da moment, the Beef Wellington is exactly that. Wrapped in flaky golden pastry with perfectly seasoned duxelles, this beauty feeds up to 8 guests and is guaranteed to earn you compliments. It comes uncooked (on purpose!) with super simple cooking instructions so your home smells like a professional kitchen. Minus the stress, of course. Make sure to pre-order 24 hours in advance, and this is only available for Pick-up, priced at AED 1,200.
3. A Christmas Menu For The Big Groups (Dec 24–26)
Got a festive squad of 10 or more? The Guild’s Christmas Sharing Menu (AED 499 per person) is basically a joyful, delicious food marathon. Available only from December 24 to 26, here’s what you can expect to see on the table.
You start with warm house-baked sourdough and truffle butter (a very strong opening, if you ask me). Followed by fancy starters like King Crab Cocktail, Foie Gras Terrine, and Brown Crab Crumpets. Then the second course rolls in with Royal Cheese Ravioli and Seared Hokkaido Scallops, setting you up for the main event: Slow-Cooked Turkey Breast and the iconic Beef Wellington, served with all the festive sides your heart desires. If you want to go bigger, you can add specials like a Wood-Oven Roasted Whole Turkey or a Dry-Aged Carrara Prime Rib. And dessert? Choose between Pain Perdu or the legendary Crêpe Brûlée. Either way, you’re winning.
4. A December Lunch That Feels Like a Mini Holiday
Want to lean more towards the affordable side? The Guild’s Festive Lunch Menu is the perfect way to get you holiday spirits up if your days are looking a little too mundane. It’s a three-course treat starring a tender Slow-Cooked Turkey Ballotine with all the classic trimmings. And a sweet ending with their signature Crêpe Brûlée. AKA a dessert that genuinely deserves its own fan club. Available daily all December, from 12pm–4pm, for AED 275 per person.
5. The Yule Log Glow-Up
The Guild is giving the traditional Yule Log a stylish festive glow-up this year. On display all December at The Guild Café, these beauties come in two flavours:
- Chocolate & Chestnut — a cosy classic
- Wild Berries — fun, fruity, and oh-so festive
Perfect for gifting, hosting, or just treating yourself (because December calories don’t count), each log starts from AED 250 and serves up to four.
So if you’re ready to make this festive season feel extra warm, extra delicious, and a little bit magical, The Guild has your celebrations covered. Head to their website for more information and to make your reservations.
