As the UAE gears up for its 53rd Eid Al Etihad, Barakat is rolling out something special – their Fresh-Made in the UAE campaign! This initiative shines a spotlight on the country’s heritage, locally sourced ingredients, and sustainable practices. At the centre of it all is a limited-edition Union Day collection, bringing traditional Emirati flavours to life with a creative, modern twist! Come with me, and I’ll give you all the delicious details you need to know.
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A Sustainably Sourced Taste Of Emirati Innovation
The Union Day range is full of exciting treats! Leading the lineup is the Ghaf Smoothie and Ghaf Shot, crafted using sustainably sourced Ghaf leaves. These were developed through an innovative method by young Emirati talent, Ms. Salma Al Zaabi from Ras Al Khaimah, with support from the Khalifa Fund. Adding more magic to the mix are the UAE’s youngest twin chefs, Abdulrahman and Maitha. Their Date & Chami Salad blends traditional Emirati ingredients with a fresh, contemporary spin, making every bite a tribute to the nation’s rich culinary heritage.
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Exclusive Treats For Eid Al Etihad
Barakat has gone all out with their UAE flag-inspired creations. The Emirates Flag Juice Pop is a colourful nod to the UAE’s flag, while the Kunafa Pistachio Ice Cream Bites offer a decadent fusion of classic Kunafa and pistachio flavours in bite-sized frozen delights. For those looking to share the spirit of Eid Al Etihad, Barakat’s app features exclusive gift baskets packed with the full range. They make perfect, thoughtful gifts for family and friends, showcasing the unique flavours of the UAE.
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Join The Celebration With Barakat
Barakat invites everyone to mark Eid Al Etihad, this December 2nd, by savouring the diverse flavours of the UAE, supporting sustainability efforts, and appreciating the boundless creativity of Emirati talent. This limited-edition range is more than just food – it’s a celebration of the UAE’s spirit, heritage, and future! Visit their website now for more information!
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