Now here’s a sentence that could bring world peace: Free. Chicken. Wings. And not just any wings – we’re talking spicy, saucy, finger-lickin’ Jamaican-style wings, served up with beachside vibes, reggae beats, and possibly a little twerk-worthy groove. Ting Irie, the UAE’s first Jamaican restaurant and lounge, is going all out this July 1 to celebrate not one, but TWO deliciously festive occasions – International Chicken Wing Day and International Reggae Day. Because really, if there was ever a match made in island heaven, it’s crispy wings + Bob Marley on loop. They’re offering two ways to celebrate, because who doesn’t love options?
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Feeling fancy? For just AED 250, you can indulge in a three-course Caribbean set menu paired with unlimited drinks for three glorious hours. We’re talking juicy chicken, moreish plantains, patties that could win awards, and enough good vibes to make you forget your inbox exists.
Perfect for anyone who wants to turn a Tuesday into a mini vacation – with food. And rum.
I know you’ve been waiting for the “free chicken wings” bit, so here we go. All you need to do is go à la carte, and for every main dish you order, you’ll be rewarded with six free chicken wings. Think of it as a tasty little thank-you from the food gods. Or karma finally working in your favour. From Buffalo to BBQ to Citrus Zing, these wings are the real deal – spicy, juicy, and very “hold-my-drink-while-I-devour-this”.
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It’s not just about the food (although, yes, the wings could absolutely start a cult following). The vibes are immaculate. We’re talking live reggae beats, seaside charm at Mamsha Al Saadiyat, and that lovely moment when your third cocktail kicks in and you realise you’re dancing with strangers. In the best way.
Free chicken wings obviously! Well, apart from that, go for the jerk chicken wings. I mean, these aren’t just wings, they’re a firework display. Smoky, spicy, and bold enough to make your tastebuds stand to attention, they’re the kind of dish that doesn’t ask politely for your attention; it demands it.
Next up: the oxtail coco bread bun. Imagine a warm, fluffy hug of bread stuffed with slow-cooked oxtail stew and a zingy slaw. It’s rich, meaty, messy (in the most appealing way), and tastes like a Caribbean holiday wrapped in a bao’s stylish cousin.
And don’t even think about leaving without trying the Jamaican beef patties. They’re golden, crumbly, and packed with just the right amount of heat – properly nostalgic, like the kind you’d get from a roadside bakery in Kingston (or at least dream about on a Tuesday afternoon at your desk). The dipping sauce? Warm, fragrant, and quietly addictive. Though honestly, we wouldn’t say no to a hit of Encona Scotch Bonnet for that extra oomph. No shame, we like it hot.
Whether you’re in it for the free chicken wings, the beach, the music (or all three), Ting Irie Abu Dhabi is where you need to be this July 1.
Now, here’s the plan: sun, spice, and everything nice. Free wings, bottomless cocktails, Caribbean soul food and Reggae beats that’ll shake off every shred of burnout. So, what are you waiting for?
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